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Genetic Characteristics and Antimicrobial Susceptibility of Arcobacter butzleri Isolates from Raw Chicken Meat and Patients with Diarrhea in China

Biomedical and Environmental Sciences 頁數(shù): 5 2021-12-20
摘要: <正>Arcobacter is an emerging foodborne pathogen worldwide. In this study, the prevalence,antimicrobial susceptibility and genetic characteristics of Arcobacter from different sources were in... ... (共5頁)

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